commit 82c9c9919869af02eecf1c6217f3db88cc7439a6
parent 3438e994c007ed13f2a6215ac7bc7295f17afb67
Author: Jake Bauer <jbauer@paritybit.ca>
Date: Sun, 26 Feb 2023 23:38:07 -0500
*
Diffstat:
1 file changed, 5 insertions(+), 5 deletions(-)
diff --git a/content/garden/kitchen-equipment.md b/content/garden/kitchen-equipment.md
@@ -41,10 +41,10 @@ The large, flat blade also doubles as a bench scraper allowing you to chop and
transfer with ease.
I'm a fan of the CCK1303, but there are plenty of other models out there.
-Whichever knife you choose, do some research
-([r/chefknives](https://old.reddit.com/r/chefknives) is great for this) before
-you buy. This is a tool you're likely going to use every day and if it
-frustrates you then cooking becomes a chore instead of something fun.
+Whichever knife you choose, do some research before you buy
+([r/chefknives](https://old.reddit.com/r/chefknives) is great for this). This
+is a tool you're likely going to use every day and if it frustrates you then
+cooking becomes a chore instead of something fun.
### Cutting Board
@@ -63,7 +63,7 @@ preference.
#### References
* [Comparative studies on hygienic qualities of wood and plastic cutting boards in a laboratory](https://www.semanticscholar.org/paper/GERMAN-STUDY-WOOD-vs-PLASTIC-CUTTING-BOARDS-STUDIES-Kleiner-Lampe/24585ce7610d5e3daf3b21e91989c0b634dafbcd)
-* [Plastic and wooden cutting boards](https://pubmed.ncbi.nlm.nih.gov/31113021/))
+* [Plastic and wooden cutting boards](https://pubmed.ncbi.nlm.nih.gov/31113021/)
* [Cutting Boards of Plastic and Wood Contaminated Experimentally with Bacteria](https://www.sciencedirect.com/science/article/pii/S0362028X22020920)
* [Hygienic aspects of using wooden and plastic cutting boards, assessed in laboratory and small gastronomy units](https://link.springer.com/article/10.1007/s00003-015-0949-5)